I have two very ripe bananas that need to be used this weekend. I was going to make a Banana Ice Cream Sandwich, but the recipe requires a frozen banana and I don’t feel like waiting lol.
I came across this smoothie recipe from http://www.youbrewmytea.com. Their recipe calls for skim milk and you can either use plain or vanilla fat free yogurt. I altered the recipe using the ingredients I already have and added cinnamon on top. Yummm
When I was building the recipe in the WW app, I was very excited because it came out to 2SP a serving… but then I remembered I had to switch it to a “drink recipe,” so that changed it to 6SP per serving… but a 6SP breakfast isn’t bad at all!
Here are the ingredients I used:
1 banana, ripe
1 cup Blue Diamond Breeze Unsweetened Original Almondmilk
1 cup plain fat free greek yogurt
2 tablespoons PBfit Peanut Butter Powder
Dash of cinnamon, topping
Mix everything in a blender and top with cinnamon! So delicious!