Have you ever heard of Weight Watchers Two Ingredient Dough? Their recipe is a little different- it calls for more flour. When I tried it, I ended needing more yogurt because it was too dry. My boyfriend said it was good but he could really taste the yogurt. There is another recipe that is floating … Continue reading Two Ingredient Dough
Tag: kitchen
Air Fryer Chicken Tenders
Instead of another night of BBQ, I decided that instead of having whole chicken breasts, I wanted to try my hand at chicken tenders in the air fryer! 4 chicken tenders = 1 serving This recipe makes about 8 servings: 8 ounces Chicken breasts, cut into strips. We use Kirkland Signature Skinless & Bonless Chicken … Continue reading Air Fryer Chicken Tenders
Mexican Layered Bean Dip
My friend and I made plans for a girls night in. We wanted to watch movies and eat junk food, but I wanted to make something as healthy as I could. I found this Layered Mexican Bean Dip on the WW app, but I didn't follow it exactly- I wanted to use the ingredients we … Continue reading Mexican Layered Bean Dip
Creamiest Stovetop Mac & Cheese
Cheese is a staple in our household. We believe anything with cheese is delicious haha! We tend to buy the 2-pack (32 ounces each) Kirkland brand Mild Cheddar Cheese from Costco. We had 3 packs in our fridge… so figured we should use some. When we make mac & cheese, we usually throw everything into … Continue reading Creamiest Stovetop Mac & Cheese
Air Fryer Chicken Cordon Bleu
I cleaned out our fridge this morning and realized that we had three containers of ham and a new pack of swiss cheese! I already had plans to thaw chicken for dinner but didn’t know what to make. Cue Chicken Cordon Bleu! I’ve never made it before and have always imagined it to be very … Continue reading Air Fryer Chicken Cordon Bleu
Thieves Automatic Dishwasher Powder Hack
We finally finished our dishwasher pods that we bought from Costco when we first moved into our home (10ish months ago). I have been waiting anxiously to use my Thieves Dishwasher Powder.





