Grilled Salmon Filets

I wanted something different than our usual chicken, beef and pork. My boyfriend isn’t really a fish fan (except for sushi), but he agreed to have salmon for dinner! I talked to a few friends to see how they prepare their salmon and there are so many different ways! Some friends added vegetables in withContinue reading “Grilled Salmon Filets”

Two Ingredient Dough Bagels

For the dough recipe, click here. After you’ve made your dough and are ready to make bagels, you’ll need an egg and bagel seasonings of your choice. Divide your dough into 4 sections. If you plan on making smaller bagels, you can divide it them into more smaller sections. Then for each section, roll intoContinue reading “Two Ingredient Dough Bagels”

Two Ingredient Dough

Have you ever heard of Weight Watchers Two Ingredient Dough? Their recipe is a little different- it calls for more flour. When I tried it, I ended needing more yogurt because it was too dry. My boyfriend said it was good but he could really taste the yogurt. There is another recipe that is floatingContinue reading “Two Ingredient Dough”

Air Fryer Chicken Tenders

Instead of another night of BBQ, I decided that instead of having whole chicken breasts, I wanted to try my hand at chicken tenders in the air fryer! 4 chicken tenders = 1 serving This recipe makes about 8 servings: 8 ounces Chicken breasts, cut into strips. We use Kirkland Signature Skinless & Bonless ChickenContinue reading “Air Fryer Chicken Tenders”

Mexican Layered Bean Dip

My friend and I made plans for a girls night in. We wanted to watch movies and eat junk food, but I wanted to make something as healthy as I could. I found this Layered Mexican Bean Dip on the WW app, but I didn’t follow it exactly– I wanted to use the ingredients weContinue reading “Mexican Layered Bean Dip”